Discover NAZARIO CANO Fine Dining

True to its culinary essence, Nazario Cano offers a sensory experience that reinterprets the flavors of the sea and the land with a contemporary look, without ever losing the link with local fresh products and the gastronomic memory of the Mediterranean.

The restaurant will operate with three carefully orchestrated tasting menus, where seafood and game products shine, elevated with the precise technique and poetic sensitivity that characterize the chef. In addition, for diners who want a more flexible but equally exquisite experience, select tapas will be offered on demand, designed as small gastronomic jewels that allow you to surrender to pleasure without following the entire menu.

This new space is not just a restaurant, but the mature and evolved reflection of a fully-fledged chef, who turns each dish into a declaration of intentions and each service into a ritual of land and flavor.